Menus

Menu
Indulge in our seasonal dinner selections, where every dish is crafted to deliver an exceptional fine dining experience.
BAR MENU
ANTIPASTO PLATTER
CURED MEATS, ANTIPASTO VEGGIES & MARINATED OLIVES, SHITAKE MUSHROOM ARANCINI WITH AIOLI, DRESSED ARGULA & FENNEL, 2 TYPE OF CHEESE, BREAD
$45
HOUSEMADE ZAʼATAR BREAD
CRANBERRY BUTTER DIP, BEETROOT HUMMUS, DRESSED HERBS
$29
SUPPLI
TOMATOE RISOTTO, MOZZARELLA, PARMESAN, GARLIC AIOLI, BALSAMIC GLAZE, ARGULA
$22
LEMON PEPPER CRISPY SQUID
DRESSED ARGULA & FENNEL, AILOLI, LEMON
$22
GLAZED PORK BITES
SLAW, HOMEMADE GLAZE SAUCE, SEASOME SEEDS
$21
BEETROOT CURED SALMON
HORSERADISH CREAM, DRESSED ARGULA & FENNEL, LEMON
$21
DUCK CROQUETTES
DRESSED ARGULA & FENNEL, GRATED PARMESAN, CHIPOTLE MAYO
$22
MAINS
WINGATE BURGER
180GM PATTY, SMOKED CHEESE, BOURBON BACON, LETTUCE, PICKLE, TOMATO, AIOLI, CARAMELISED ONIONS, SESAME SEED BRIOCHE BUN W HANDCUT POTATOES
$30
GRILLED SIRLOIN STEAK
CREAMY MASH, SEASONAL VEGETABLE, TRUFFLE GARLIC BUTTER
$48.50
ASIAN SALAD
FRIED PRAWN, SQUID & PORK, CHILLI & LIME DRESSING, MIXED NUTS, RICE NOODLES, SESAME SEEDS, LEMON WEDGE
$25
BEER BATTERED FISH&CHIPS
GARDEN SALAD, HANDCUT POTATOES, LEMON, TOMATO SAUCE, AIOLI
$30
CHICKEN BURGER
CHICKEN SCHNITZEL, CHEDDAR CHEESE, SLAW, LETTUCE, PICKLES, TOMATO, CARAMELISED ONIONS, PAPRIKA MAYO, SESAME SEED BRIOCHE BUN W HANDCUT POTATOES
$30
SCHNITZEL
DRESSED ARGULA & FENNEL, PARMESAN, PESTO, CARBS, GARLIC AIOLI, LEMON WEDGE, SESAME SEEDS
$30
BEETROOT RISOTTO
CRUSHED AMRITSARI PAPDUM, FETA, PARMESAN, ARGULA, BALSMIC GLAZE
$36
HANDCUT POTATOES
TOMATO SAUCE
$10
SHOESTRING FRIES
TOMATO SAUCE
$10
PIZZA RANGE
HOUSE MADE DOUGH -STONE BAKED- TAKEAWAY AVAILABLE
CHEESY GARLIC & PARMESAN
CONFIT GARLIC, MOZZARELLA, PARMESAN
$22
Margherita
POMODORO, MOZZARELLA, FRESH CHERRY TOMATOES, PESTO
$23
HAWAIIAN
POMODORO, MOZZARELLA, FRESH HAM OF THE BONE, PINEAPPLE
$24
DOUBLE BRIDGES
BBQ SAUCE, MOZZARELLA, MARINATED CHICKEN, BACON, RED ONION, FETA, BBQ DRIZZLE
$27
APRICOT OR CRANBERRY CHICKEN
APRICOT OR CRANBERRY SAUCE, MOZZARELLA, MARINATED CHICKEN, RED ONION, BRIE CHEESE & CASHEW
$27
PROSCIUTTO PIZZA
POMODORO, MOZZARELLA, SUN-DRIED TOMATO, ROCKET, PROSCIUTTO, PARMESAN
$31
LOOPLINE
POMODORO, MOZZERELLA, SALAMI, CHORIZO, MUSHROOM, RED PEPPER, ONION, OLIVES, FETA
$27
CHIPOTLE CHICKEN
POMODORO, MOZZARELLA, CHICKEN, CHORIZO, MUSHROOM, RED ONION, BRIE CHEESE, CHIPOTLE SAUCE DRIZZLE
$28
GARDEN PIZZA
POMODORO, MOZZARELLA, SPINACH, PUMPKIN, MUSHROOM, RED PEPPER, OLIVE, FETA
$28
THE OPAKI
BLUE CHEESE, PEAR, WALNUT, CARAMELISED ONION, ROCKET
$27
TARARUA MEAT
BBQ, MOZZARELLA, SALAMI, BACON, SEARED BEEF, HAM, CHICKEN, RED ONION, BBQ DRIZZLE
$30
THE COAST
GARLIC AIOLI, FISH, CALAMARI, PRAWN, RED ONION, AIOLI DRIZZLE
$30
SALMON
GARLIC AIOLI, MOZZARELLA, SPINACH, SALMON, CREAM CHEESE, CAPERS, AIOLI SWIRL
$30
MAURICEVILLE
CONFIT GARLIC, MOZZARELLA, CARAMELISED ONION, MUSHROOM, SEARED BEEF, BLUE CHEESE, WALNUTS, TRUFFLE OIL
$30
GF* BASE
GF base available- may contain traces of gluten due to shared kitchen and pizza oven
$6
CHEESE
$5
EXTRA SWIRL
$1
DINNER MENU
TO SHARE WITH
ANTIPESTO PLATTER
CURED MEATS, ANTIPESTO VEGGIES & MARINATED OLIVES, SHITAKE MUSHROOM ARANCINI WITH AIOLI, DRESSED ARGULA & FENNEL, 2 TYPE OF CHEESE, BREAD
$45
Housemade za'atar bread
CRANBERRY BUTTER DIP, BEETROOT HUMMUS, DRESSED HERBS
$29
TO BEGIN WITH
Suppli
TOMATO RISOTTO, MOZZARELLA, PARMESAN, GARLIC AIOLI, BALSAMIC GLAZE, ARGULA
$22
Lemon Pepper Crispy Squid
DRESSED ARGULA & FENNEL, AILOLI, LEMON
$22
Glazed Pork Bites
SLAW, HOMEMADE GLAZE SAUCE, SEASOME SEEDS
$21
Beetroot Cured Salmon
HORSERADISH CREAM, DRESSED ARGULA & FENNEL, LEMON WEDGE
$21
Fresh Burrata Cheese
POMODORI, FRESH CHERRY TOMATO, BASIL PESTO, HERB OIL, SOURDOUGH
$26
DINNER MAINS
Confit Duck
BRAISED RED CABBAGE, CARROT, POMME PUREE, 24HR COOKED DUCK JUS
$42
Crispy Skin Salmon
HOUSEMADE GNOCCHI WITH COCONUT CURRY, WILTED SPINACH, CRISPY CURRY LEAVE, PARMESAN
$40
Za'atar Lamb Rump
HASSELBACK POTATOES, SEASONAL VEGETABLE, MINTED PEAS, PARMESAN, PINOT JUS
$42
Hoisin Glazed Pork Belly
CREAMY PARMESAN POLENTA, APPLE-CHUTNEY PUREE, SEASONAL VEGETABLE, CRACKLIN, HOISIN JUS
$39
Prawn & Corn Risotto
MINT, CHILLI OIL, PARMESAN
$38
Beetroot Risotto
CRUSHED AMRITSARI PAPDUM, FETA, PARMESAN, ROCKET, BALSMIC GLAZE
$36
Grilled Sirloin Steak
CREAMY MASH, SEASONAL VEGETABLE, TRUFFLE GARLIC BUTTER
$48.50
Wingate Burger
180GM PATTY, SMOKED CHEESE, BOURBON BACON, LETTUCE, PICKLE, TOMATO, AIOLI, CARAMELISED ONIONS, SESAME SEED BRIOCHE BUN W HANDCUT POTATOES
$30
SIDES
HANDCUT POTATOES
$10
SHOESTRING FRIES
$10
2 FRIED EGG
$9
SEASONAL VEGETABLES
$15
GARDEN SALAD
$13
MASHED POTATO & TRUFFLE GARLIC BUTTER
$10
WEEKLY SPECIAL BOARD
OUR CHEF CREATES NEW DISHES EVERY WEEK-ASK YOUR SERVER FOR TODAY SPECIAL NOTE WE HAVE LIMITED PORTION
